With the opening of Huck’s Filling Station, EG News took a dive into what makes us special. EG News had an interview with our Jared Melei, who spoke about the hype surrounding Huck’s.

“We love the feedback that we’re getting from the East Greenwich community.”

With just under 100 seats, we’re hoping to be packed to the gills every night. Chef Andrea Leonardo, who also oversees the Milk Money kitchen, will be the executive chef of Huck’s as well.

Thanks to EG News for the great coverage and thanks to the town of East Greenwich for the warm reception!